I Mei vegetable soda crackers are crackers from Taiwan. They are crispy, cheesey, and oftentimes called soda crackers for the baking soda ingredient that is used in their recipe! Taiwan has a variety of soda crackers with different flavors to include toppings such as scallions, seaweed, and seeds. Crispy, light, and versatile to accommodate any sort of toppings, you can enjoy cheese crackers on their own or with a variety of toppings.
Knead in fresh shallots, crispy and fragrant
Carefully selected, delicious
Yimei products are of high quality and reliable source.
Produced by fermentation of natural activated carbon
I-Mei was founded in 1934, as a traditional Taiwanese confectionary company. Due to high quality of its products, such as pineapple cakes, green bean cakes, I-Mei soon became a well-known household name throughout Taiwan. Having been established for more than 70 years, the company has been recognized as one of the biggest food companies in Taiwan.